The Borno State Flour Mill has officially commenced operation, marking a significant milestone in the state’s industrial development journey.
The flour mill, equipped with state-of-the-art machinery and cutting-edge technology, will produce high-quality food items, including flour, semolina, and animal feed, catering to both local and export markets.
This project, initiated by the state government, demonstrates its commitment to fostering economic growth, enhancing food security, and creating employment opportunities for citizens.
The flour mill will provide a significant source of employment, both directly and indirectly, and contribute to the state’s GDP.
The government’s vision for the flour mill is to create a sustainable and self-sufficient food system, reducing reliance on imports and enhancing food security.
This initiative will also encourage agricultural development, incentivizing local farmers to produce high-quality wheat and other grains.
